Southern Fried Cabbage

Technically, “fried” cabbage refers to the bit of oil and caramelized onions that provides the base to this very simple and down home recipe. I can assure you that my very first taste of cabbage as a baby or a child was “fried” because this is THE ONLY way my mom and aunties prepared cabbage… Continue reading Southern Fried Cabbage

Easy Korean Noodle Soup

I enjoyed my first bowl of Bibimbap at a Korean steak house in the Bronx, NY about 16 years ago. Immediately hooked to the flavors of Korea, it was inevitable that I’d try my hand at several dishes over the years. Since then, Maangchi and Mommytang have become two of my favorite Youtubers and have… Continue reading Easy Korean Noodle Soup